Categories Uncategorized Leftover Turkey in Curry Sauce Post author By Ryan Markel Post date 28 November 2009 3 Comments on Leftover Turkey in Curry Sauce My wife’s family tradition. 38.52005-89.983993 Belleville, ILLike Loading... Tags dinner, food, leftovers, Off-Topic, recipe, Thanksgiving, using the whole buffalo ← Things for Which I Am Thankful, Part Six → Jugglers 3 replies on “Leftover Turkey in Curry Sauce” no recipe? My question exactly, RPW. :) Better late than never: Leftover Turkey in Curry Sauce Sauté ½ cup onion in butter.Add 1 can cream of mushroom soup and ¼ cup milk. Stir until smooth.Add 1 cup turkey cut into small pieces and ½ teaspoon curry powder (I like more). Simmer a few minutes.Add 1 cup sour cream and heat through. Serve over rice. Serves four. Comments are closed.
Better late than never: Leftover Turkey in Curry Sauce Sauté ½ cup onion in butter.Add 1 can cream of mushroom soup and ¼ cup milk. Stir until smooth.Add 1 cup turkey cut into small pieces and ½ teaspoon curry powder (I like more). Simmer a few minutes.Add 1 cup sour cream and heat through. Serve over rice. Serves four.
3 replies on “Leftover Turkey in Curry Sauce”
no recipe?
My question exactly, RPW. :)
Better late than never:
Leftover Turkey in Curry Sauce
Sauté ½ cup onion in butter.Add 1 can cream of mushroom soup and ¼ cup milk. Stir until smooth.Add 1 cup turkey cut into small pieces and ½ teaspoon curry powder (I like more). Simmer a few minutes.Add 1 cup sour cream and heat through.
Serve over rice. Serves four.