Ryan Markel in Uncategorized | 28 November 2009 Leftover Turkey in Curry Sauce My wife’s family tradition. Advertisements Like this:Like Loading...
Better late than never: Leftover Turkey in Curry Sauce Sauté ½ cup onion in butter.Add 1 can cream of mushroom soup and ¼ cup milk. Stir until smooth.Add 1 cup turkey cut into small pieces and ½ teaspoon curry powder (I like more). Simmer a few minutes.Add 1 cup sour cream and heat through. Serve over rice. Serves four. Reply to Ryan
no recipe?
My question exactly, RPW. :)
Better late than never:
Leftover Turkey in Curry Sauce
Sauté ½ cup onion in butter.Add 1 can cream of mushroom soup and ¼ cup milk. Stir until smooth.Add 1 cup turkey cut into small pieces and ½ teaspoon curry powder (I like more). Simmer a few minutes.Add 1 cup sour cream and heat through.
Serve over rice. Serves four.